Bachelor’s Degree in Culinary Arts
Start: September 2019
We achieve integral students through our academic program based on practice and in the quality of our teachers and instructors from national and international level.
3 years divided in 9 four-month periods
Modular design of specialized immersion
You choose the day and time more convenient to you
Service attitude towards society and institutions
Disposition to acquire knowledges of very different areas
General understanding at the users level of different elements, such as: attitude of respect, tolerance, responsibility, discipline, innovation and overcoming.
Abilities and skills of oral expression, creativity, understanding, and the capability of organize in team-works.
And understanding of different audiovisual languages.
When you graduate, the work field is so diverse that you may choose to enter in areas such as:
Catering, private events, banquets
Hotels, restaurants, bars, Coffee-shops, Touristic centers
Institutional production in cruise ships, airlines, industrial dinning halls, hospitals, sports clubs, and so on.
Consultancy and advisory in Culinary Arts
Undertake and administer your own business.